Franciacorta
Gervasi’s Franciacorta is made from 100% Pinot Noir using the traditional method of sparkling wine production. This Rosé’s complexion is pure and replete with Pinot Noir hues that softly enrapture the eyes. It is adorned by a persistent effervescent mousse while aromas and flavors of cherries and strawberries captivate and seduce even the non-sparkling drinker. Our Franciacorta is classified as “Brut” which places it on the dryer side of the sparkling wine sweetness scale, yet it is gentle, vibrant and refreshing.
Food Pairing Suggestions
Serve Franciacorta as an aperitif or a celebratory toast. Pair with salads with strawberry and cranberry. Serve with roast pork, baked or broiled poultry and seafood.
Region of Production
Franciacorta zone in Lombardy, located east of Milan on the south side of Lake Iseo
Available for on-site consumption only
See All Places to EatFind other wines
Explore our other wines.
